Dinner

tomato

It was a table laid for men of good will. Who could be the actual expected guests who hadn’t come? But it really was for us. So that woman gave away her best to just anyone? And contentedly washed the feet of the first stranger. Embarrassed, we stared. The table had been spread with a solemn abundance. Piled on the white tablecloth were stalks of wheat. And red apples, enormous yellow carrots, plump tomatoes nearly bursting their skin, watery-green chayote, pineapples malignant in their savagery, calm and orangey oranges, gherkins spiky like porcupines, cucumbers wrapped taut round their watery flesh, hollow red peppers that stung our eyes— all entangled with strands and strands of corn silk, reddish as near a mouth. And all those grapes. They were the deepest shade of purple grape and could hardly wait for the moment they’d be crushed. And they didn’t care who crushed them. The tomatoes were plump to please no one: for the air, for the plump air. […]

We kept eating. Like a horde of living beings, we gradually covered the earth. Busy like people who plow for their existence, and plant, and harvest, and kill, and live, and die, and eat.

~ Clarice Lispector, “The Sharing of Loaves.” The Complete Stories (New Directions. 2015)


Notes:

 

Saturday Morning Work-Out Inspiration

fitness,health,diet


Check out Clara’s other work on Instagram.

She is graphic designer and illustrator from Tuscany now living in Berlin.

Source: thesensualstarfish

Reverence for the Sun

red_grapes_bunch-1920x1200

“The Sun, with all the planets revolving around it, and depending on it, can still ripen a bunch of grapes as though it had nothing else in the Universe to do.”

~ Galileo Galilei (1564-1642).  Italian physicist, mathematician, astronomer, and philosopher.


Source: Quote from Larmoyante.  Image credit.

4:24 a.m. and Inspired…

We’re kicking off Hump Day with The Romantics and “What I Like About You.” And then on to inspirational posts by my favorite bloggers.


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