Soon Linus. Soon.


Source: The New Yorker

12 thoughts on “Soon Linus. Soon.

  1. btw He just took a Apple Pie out of the oven…smells so good…pie, pie wonderful pie! Of course your image share reminds me of delicious pumpkin pie, oh to have to wait a month for that pie!

    Liked by 1 person

      1. oh dear, the pie crust was a flop, it was a box mix gluten free that you add water and butter to…this morning we took the top off the pie, scooped all the apple pie filling out put it in a fry pan added some brown sugar, heated the contents, it went into bowls and topped off with whole fat plain yogurt , yum – this was followed by scrabbled eggs with melted white cheese, sliced heirloom tomato from the garden with a side of 5 layer dip, bean medley, avocado, salsa, yogurt, cheese which I plopped on top of my eggs, and then the fork’s content meet my mouth… yummy

        Liked by 1 person

Leave a Reply